Mack Khen Laos (relative of Sichuan Pepper)
Mack Khen is a berry similar to Sichuan pepper, known for its fresh, fruity flavor with citrus notes. It is used in cooking, particularly with fish and pork, and can enhance salads or roasted vegetables. The product comes in a glass jar with a twist-off lid.
- The description claims that Mack Khen is rich in bioactive compounds traditionally used in Ayurvedic medicine.
Specifications
- Weight
- 50g, 250g
Variants (2)
- 50g — 10.80 EUR — In stock
- 250g — 35.20 EUR — In stock
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