آموزش تکنولوژی لبنیات

آموزش تکنولوژی لبنیات

SKU: 1000003
480000.00 IRT In stock Buy at Merchant

This course covers dairy technology, including milk chemistry and production processes of dairy products. It is essential for food engineering students to understand dairy product manufacturing techniques.

  • This course is important for food engineering students to be knowledgeable about dairy product manufacturing techniques.
Data sourced from elmfood.com. Last updated: The description was auto-generated by an AI model based on the merchant's description. It may not be accurate or complete.
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Takes ~2 minutes. No storefront changes.