Corso di Formaggi Vegetali

Corso di Formaggi Vegetali

Brand: Julietta pastry & lab
80.00 EUR In stock Buy at Merchant

A course teaching how to make at-home plant-based spreadable herbs and bloomy rind cheeses, covering basic fermentation and vegetable aging techniques.

  • The description claims this is perfect for those interested in simple and creative plant-based cheese making.
Variants (1)
  • Default Title — 80.00 EUR — In stock

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