Kisuke Manaka KOKUENN gyuto 240mm (Tester)
This is a handcrafted Japanese chef’s knife with an Aogami #1 carbon steel core and Aogami #2 and soft iron cladding. It has a 249mm cutting edge and an octagonal ebony handle.
- The knife has an Aogami #1 carbon steel core with ~64 HRC.
Variants (1)
- Default Title — 1310.00 USD — Out of stock
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