Maple Cured Bacon

We upgraded our bacon, and it's the best batch yet. This Maple Bacon starts with pasture-raised pork belly, cured with organic maple syrup, raw honey, and sea salt, then smoked low and slow over real hardwood. No added nitrates, no shortcuts. 100% pasture raised, corn and soy free, vaccine-free, born, raised, and harvested right here in the USA. Thick-cut and smoked low and slow, it fries up crisp with a real maple sweetness.