Chocolate Hojicha

A fusion that brings a chocolate twist to traditional roasted green tea. This unique blend of The carob and cocoa add complex layers of toasty chocolate and coffee notes that meld together with sweet herbal undertones. The smooth full-bodied character culminates in a finish reminiscent of fine dark chocolate. Smooth and warmly decadent, Chocolate Hojicha is rich yet refreshing. Enjoy it on its own or as a delicious latte for a treat. Ingredients: Roasted Green Tea, Carob, Cocoa, Cornflowers, Natural Flavor Brewing Instructions Measure 1 rounded tsp per cup (8-10oz) Add boiling water Steep 3-4 minutes Remove tea leaves and enjoy Ingredients: Roasted Green Tea Brewing Instructions: Measure 1 heaping tsp per cup (8-10oz) Add boiling water Steep tea 4-5 minutes Remove tea leaves and enjoy