Cow Tippin' Steak Seasoning

Cow Tippin’ Steak Seasoning tastes herbaceous and peppery, with smoky heat. Cow Tippin’ Steak Seasoning is best used for steak. Try it in our own version of Surf and Turf, featuring a New York strip and a tuna steak. Use it as the main seasoning blend when making Flat Iron Steak and Carrots with Parsley Pesto. It’s got Tex-Mex-inspired flavors; enjoy this blend on Steak Quesadillas or Beef Fajitas. Or add a spicy, herbaceous twist to Slow Cooker Pot Roast. Use Cow Tippin’ Steak Seasoning in burgers and eggs, on ribs, brisket, grilled chicken, and smoked meats. Ingredients ingredients: paprika, garlic, onion, sea salt, black pepper, thyme, white pepper, oregano, de arbol