Fizzy Hibiscus (4-pack)

Carbonated water. Hibiscus flowers. Spices. Cane sugar. That's it. If you've had our Ji Hibiscus, you know the flavor: deep, tart, slightly floral, with the gentle warmth of clove and cardamom underneath. Now imagine that, but sparkling. We spent nearly two years getting this right — a carbonated version that keeps everything you love about hibiscus without diluting it into something generic. The result is earthy, a little tart, and surprisingly refreshing in a way that hibiscus soda has no business being this good. No artificial colorants. No hard-to-pronounce preservatives. No compromise. Pack of 4 cans. Also available: Fizzy Passion Fruit — tropical, bright, and just as clean. It's not pop. It's Fizzy. As served at Baobab Fare, Detroit Photography by Daniel Ribar, Aliado & Taylor Higgins