🍆 Eggplant & Pilaf – Earthy, Creamy & Elegant
Slow-roasted eggplant with meaty plant-based, lentil protein, a millet pilaf, creamy tahini drizzle and pomegranate to sprinkle on top. ✨ Plant-based, protein-rich & naturally gluten-free How to Enjoy: Reheat gently in the oven at 350°F for 15–20 minutes until warmed through.
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- Default Title — 25.00 CAD — In stock
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