Honduras Geovany Rivera

This new offering from the farm of Geovany Rivera offers a smooth, balanced cup with notes of persimmon, creme brûlée and strawberry. It has a nutty sweetness and a soft, candy-like finish, making it excellent as drip or espresso. Coffee Details Geovany Rivera's farm is located in the lush Santa Barbara region of Honduras, a region we love for its high-elevation growing conditions that bring out sweetness and clarity in the cup. Mr. Rivera's work reflects the best of modern Honduran coffee production- a fully traceable, single-farm lot, carefully produced with meticulous washed processing. We really enjoy the clean, refined flavor of this coffee and are happy to partner with Mr. Rivera to bring you this approachable cup.