Cecina de León ecológica - 100g
This Cecina de León is made from free-range cattle over 48 months old, fed on organic pastures and forages. It is cured for at least 7 months with organic sea salt and lightly smoked with oak. It is perfect for appetizers, toast with extra virgin olive oil, or with aged cheese.
- The description claims that the meat develops a more tender texture and a more intense and complex flavor than conventional cecina.
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- Default Title — 6.69 EUR — Out of stock
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