PRIMAVERA WEATHER

ORIGIN: Ethiopia ELEVATION: 2200 Meters PROCESS: Washed, Natural DRYING: Raised Bed Sun Dried VARIETY: Heirloom HARVEST: Seasonal Micro-lots ROASTER: Probat P25 ROAST LEVEL: #75 Light Agtron EXTRACTION: Preferred for Espresso NOTES: Mix Berries | Peach | Sweet Tea | Floral STORY: Primavera Weather is a seasonal blend that highlights outstanding Ethiopian coffees. This blend combines a washed coffee that offers subtle floral notes and a juicy texture with a natural processed coffee that enhances bold fruit flavors and sweetness. The result is a lively, balanced cup that is greater than the sum of its parts. If you’re craving the warmth of endless summer days, Primavera Weather is your ideal companion, featuring a delightful floral aroma, hints of mixed berries and stone fruit notes with a sweetness reminiscent of sweet tea. BREW EXTRACTION GUIDES POUR-OVER RECIPE - V60 RATIO - 1:16 | 25 grams coffee, 400 grams water GRIND - Ode setting 1 | Ground medium fine BOIL WATER - 205°F ADD FILTER - Warm vessel, rinse filter and discard water. Pour ground coffee into filter Warm ADD WATER - Pour twice the amount of water to coffee and in a circular motion from the middle, spiraling outwards - this is known as the Bloom. BREWING TIME - 3.5 - 4 mins EXTRACT & ENJOY