LA PASTORA - COSTA RICA – AGENTI
This Costa Rican coffee from Tarrazú, La Pastor farm, is a Catuira-Caturra blend grown between 1300-1600 meters. It is washed and has notes of blackberry, caramel, cocoa, and orange peel.
- The description claims an equilibrium between acidity, sweetness, and bitterness.
Specifications
- Confezione
- 200 g, 1 kg
Variants (2)
- 200 g — 10.00 EUR — In stock
- 1 kg — 40.00 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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