Guatemala Santa Marta
This coffee comes from Finca Santa Marta in Mataquescuintla, Guatemala, grown at elevations between 1,800 and 2,200 meters. It is medium roasted and has notes of milk chocolate, brown sugar, and stone fruit.
- The origin is Mataquescuintla, Guatemala.
Specifications
- Grind
- Whole Bean, Espresso, Drip Coffee, Cold Brew, Pour Over, French Press
Variants (6)
- Whole Bean — 26.00 USD — In stock
- Espresso — 26.00 USD — In stock
- Drip Coffee — 26.00 USD — In stock
- Cold Brew — 26.00 USD — In stock
- Pour Over — 26.00 USD — In stock
- French Press — 26.00 USD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
78%