Calamansi Lime (100g)

Sourced from Malaysia, kaffir lime is instantly recognisable by its knobbled, bumpy skin and intensely fragrant oils — a citrus prized across Southeast Asian kitchens for aroma rather than juice. The rind carries a sharp, floral-citrus perfume that forms the backbone of authentic Thai and Malaysian curry pastes, while a few strips zested over a finished dish lift it instantly. Use the zest generously; the juice, though sparse, adds a distinctive sourness sweeter limes can't match. A pantry essential for anyone serious about Southeast Asian cooking.WEIGHT: 300g ORIGIN: Malaysia