SO Biodynamic Dried Sultanas Organic

Demeter certified biodynamic sultanas, naturally sun-dried in the Sunraysia region of Victoria. No sulphur dioxide, no oil coating, no additives. Single ingredient. These sultanas come from Mildura Organics at Robinvale in the Sunraysia district of Victoria, where grapes have been grown since 1976. The Sunraysia region's long, hot summers and dry air create ideal conditions for natural sun-drying - the traditional method of producing sultanas before industrial drying and chemical preservation became standard. Most commercial sultanas in Australia are dried using sulphur dioxide (220) to preserve colour and prevent browning, and coated in mineral oil or sunflower oil to prevent clumping during packaging. These sultanas use neither. They are dried in the sun until naturally sweet and concentrated, then packed without treatment. The result is a darker, more caramelised sultana with a deeper flavour than the bright yellow preserved variety - and a cleaner label: 100% biodynamic sultanas, nothing else. Demeter biodynamic certification is the most rigorous organic certification standard available in Australia, requiring full farm ecosystem management beyond the baseline organic standard. The 1kg bag is the everyday bulk size for households that bake regularly or use sultanas across breakfast, snacking, and cooking. Why people love them Demeter Biodynamic certified - Australia's most rigorous organic certification standard Grown at Robinvale, Sunraysia, Victoria by Mildura Organics - growing grapes since 1976 Naturally sun-dried using traditional methods - no industrial drying No sulphur dioxide (no preservative 220) No oil coating - no mineral oil or sunflower oil No additives of any kind - single ingredient Darker colour and deeper, more caramelised flavour than sulphured sultanas Source of dietary fibre, potassium, iron, calcium, and B vitamins Vegan, gluten free 1kg bulk bag How to use them Sultanas are one of the most versatile dried fruits in the pantry: Baking: scones, fruit cake, hot cross buns, anzac biscuits, banana bread, muffins, and slices Breakfast: stirred through porridge or overnight oats, scattered over yoghurt and granola Lunchboxes: a reliable, natural snack for adults and children Salads: scattered through green salads, grain salads, and coleslaw for natural sweetness Savoury cooking: added to Moroccan tagines, Indian biryanis, and Middle Eastern rice dishes where dried fruit is traditional Trail mix: combined with nuts, seeds, and dark chocolate Stewed fruit: simmered with cinnamon, apple, and orange for a simple dessert or breakfast topping Stuffing: mixed through bread stuffing for chicken or pork alongside herbs and pine nuts A note on colour These biodynamic sultanas are darker golden to amber in colour rather than bright yellow. The bright yellow colour common in commercial sultanas comes from sulphur dioxide (220) used as a preservative. Without sulphur, sultanas darken naturally during sun-drying - this is normal and a sign of an additive-free product. The flavour is deeper and more caramelised as a result. Storage Store in an airtight container in a cool, dry place away from direct sunlight. Sultanas can be refrigerated in warmer months to extend freshness and prevent any moisture absorption. Use within 12 months of opening. Ingredients 100% Demeter certified biodynamic sultanas. No sulphur dioxide. No added oil. No additives. Single ingredient. Vegan. Gluten free. May contain traces of tree nuts, peanuts, and other allergens (confirm from current batch label before publishing). Country of origin: Grown in Australia (Robinvale, Victoria). Certification: Demeter Biodynamic Certified. About Mildura Organics Mildura Organics is a biodynamic grape grower at Robinvale in the Sunraysia region of Victoria, producing sultanas using traditional sun-drying methods without preservatives or processing aids. Growing grapes since 1976, their sultanas are Demeter Biodynamic certified and distributed through the Biodynamic Marketing Company across Australia. Why Santos Organics own-brand Santos has been sourcing wholefoods for the Northern Rivers since 1978. Our own-brand range exists for the staples we wanted to make better, cleaner, and more accessible. As a not-for-profit social enterprise, every purchase supports our work in community food systems, environmental advocacy, and the Grow the Growers project. We stock Mildura Organics sultanas because Demeter certification and a clean, single-ingredient label is the standard we hold every product to.