34% White Chocolate Bar – Madagascar Vanilla

A white chocolate made in Quebec with cocoa butter and Madagascar vanilla. Its warm vanilla notes and smooth texture bring out the flavour of its ingredients.Hand-moulded, portioned and wrapped in our Montreal workshop.Net weight100 gStorageKeep in a cool, dry place, ideally between 15°C and 20°C, away from light, moisture and strong odours.Shelf lifeUp to 12 months from the date of production.IngredientsCocoa butter, cane sugar, whole milk powder, Madagascar vanilla, sunflower lecithin.AllergensContains milk. May contain traces of soy, gluten and nuts.