Vega Tolosa Icon Bobal 2023

Bobal from Manchuela, Castilla-La Mancha, Spain; medium bodied and dry with notes of blackberry, blueberry, black plum, wild bramble, and earth, with well-integrated chalky tannins, medium acidity, and a glossy mouthfeel. Certified Organic, Vegan Unfiltered Wine Club, July 2026, vintage 2023: "Our first red of July comes from Manchuela in southeastern Spain, where the native Bobal grape thrives in the region’s dry climate and limestone-rich soils. Vega Tolosa was founded by the Tolosa family in 1905 and is now led by the third generation, who farm their vineyards organically and remain committed to preserving the region's native grapes and winemaking traditions. Icon is made from 100% Bobal grown on vines more than 80 years old that were originally planted by the family’s grandparents. The wine spends seven months in French oak, giving it polish and structure without burying the fruit. Medium-bodied and dry, it kicks notes of blackberry, blueberry, black plum, and wild bramble. Firm but well-integrated chalky tannins provide structure, while the glossy texture and balanced acidity keep the wine feeling smooth and incredibly approachable. This is a natural match for burgers, herb-crusted lamb, hearty stews, portobello mushrooms, or lentils with roasted vegetables. I would also love it alongside anything made with black rice. There's something about the earthy, nutty flavor that just clicks with Bobal. You could try preparing the rice with grilled chorizo and blistered peppers (or make black rice and chorizo-stuffed peppers!). Give it a slight chill and a little time to breathe before serving."