Winery: Antigua Bodegas Stagnari Grape: Syrah, Marselan, Cab.Franc Vintage: 2020 Winemaking: Manual harvest, careful selection of bunches. Separate vinification of each variety Pre-fermentation maceration 3 days and 10 days alcoholic fermentation Fermentation temperature 18ºC Alcoholic and malolactic fermentation with native strains Tasting notes: Deep red color with bluish violet hues. Its aroma recalls a wide range of red and black fruits, strawberries, raspberries, blackberries and blueberries. On the palate it is very elegant and surprises with its fruity expressiveness With a pleasant entry, meaty and complex development accompanied by sweet tannins and a balanced acidity. Food Pairing: Its ideal pairing would be a vegetable and chicken lasagna with fileto sauce, as well as a shredded meat accompanied by potatoes and sweet potatoes Awards: 94 points Descorchados.