Charred Zucchini, Artichoke & Zaatar

A warm, nourishing salad inspired by the Mediterranean, layered with charred zucchini, tender artichokes, white quinoa, buttery lima beans, fire roasted red capsicum, fresh mint, walnuts and fragrant zaatar. Finished with a creamy parsley tahini dressing, it's naturally rich in fibre, healthy fats, plant protein and plant diversity to support gut health, sustained energy, and everyday wellbeing.