FERMIVIN SM102™ Wine Yeast 500g
Sweet and semi-sweet wine production FERMIVIN SM102™ produces delicate, aromatic wines. It can be easily arrested making this strain ideal for sweet and semi-sweet wine production. Produces delicate floral aromas and flavors while respecting varietal characteristics Slow fermenter and easily stopped by alcohol levels above 12% or with chilling to <55°F (13 °C) Saccharomyces cerevisiae cerevisiae strain Isolated from the Cognac region, France Frequently used in: sweet white and rosé wines Alcohol Tolerance: 12% Nitrogen Needs: MED Temp. Range: 61-72°F (16-22°C)
Specifications
- Size
- 500 g
Variants (1)
- 500 g — 66.99 USD — In stock
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