Rosette de Lyon
This traditional and almost revered sausage from France is a staple in French snack culture. Made with coarse, rich dry-cured pork. Pair with a full-bodied red wine and snack on! Made from all-natural pork, raised with no antibiotics or hormones.
Specifications
- Amount
- 1/4 pound, 1/2 pound, 3/4 pound
Variants (3)
- 1/4 pound — 6.75 USD — In stock
- 1/2 pound — 13.50 USD — In stock
- 3/4 pound — 20.25 USD — In stock
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