Vergani Marrons Glacés are premium Italian candied chestnuts handcrafted using selected Italian chestnuts and a traditional recipe. Each chestnut is slowly simmered and candied in sugar syrup to preserve its delicate texture, rich flavor and natural sweetness. A marron glacé is one of Italy's finest confectionery specialties, also known as castañas confitadas in some markets. Individually wrapped to protect their delicate texture, these gourmet treats are perfect to enjoy with coffee or tea, serve as an elegant dessert, or give as a luxurious gourmet gift during the holiday season. Vergani Marrons Glacés are made exclusively with Italian chestnuts and represent the authentic taste of traditional Italian confectionery. Standing box with whole glazed chestnuts, individually wrapped. Made with 100% Italian chestnuts. Size: 140 g (4.93 oz) Images for illustrative purposes only. Frequently Asked Questions Why is marron glacé so expensive? It is considered a premium confection because it is made from selected chestnuts and carefully candied using a traditional, time-intensive process. What does "marron glacé" mean? The term refers to a candied chestnut, a classic French-Italian confectionery specialty. What is marron fruit in English? Marron refers to a chestnut, especially in the context of candied chestnuts like marrons glacés.