The Loaf Society Membership

More points. More bakery treats. More ways to be part of our gluten-free community. The Loaf Society is our membership programme, created to make every order more rewarding and bring you closer to life inside the bakery. All My Gluten Free Bakery customers automatically become First Slice members, our free membership tier. You’ll earn points when you shop and can collect bonus points through activities such as referring a friend, celebrating your birthday and connecting with us online. Points can be exchanged for proper bakery rewards, including bagels, sourdough loaves, bundles and seasonal treats. For those who want more from their membership, there are two paid tiers: First Slice is free and gives you access to points, rewards and our standard subscription savings. On the Rise helps you earn rewards faster, with more points on every order, increased subscription savings, early product access, member events and live group Q&As with a nutritional therapist. Artisan Reserve offers our highest points rate and subscription savings, alongside priority access to events and priority question selection during nutritional therapist Q&As. Our paid memberships are about more than collecting points. They’re designed to offer useful content, practical support and a closer connection to our gluten-free community, alongside extra bakery rewards and benefits. Check out the full list of benefits for each tier below.