From the famous Kona region of Hawaii. Exceptionally smooth with very low acidity & zero harsh bitterness. Milk chocolate, roasted nuts, subtle brown sugar & delicate floral aromas. Ryan’s Thoughts & Tasting Notes: 100% Kona beans. This is my favorite cup of coffee. Every time I drink it, I feel as if I’m sitting on a tropical beach. 🙂 I import these beans straight from the Big Island of Hawaii.