Croquetas Gourmet Iberian Ham 100% Artisan 1kg | Croquetas Gourmet de jamón Iberico 100% caseras 1kg

✨ Bring the authentic flavor of Spain to your table with our Artisan Chicken Croquettes 🧑🍳🇪🇸. Made with creamy homemade béchamel, tender chicken, and coated in golden crispy breadcrumbs, these croquettes capture the essence of traditional Spanish tapas. Ready to fry, quick to prepare, and perfect as an appetizer, starter, or even the star of your meal. ✅ Frozen for maximum freshness and flavor ✅ Easy to cook – ready in minutes ✅ A gourmet bite of Spanish tradition, now at your fingertips Serve them hot and enjoy the perfect balance of creamy inside and crispy outside — a tapa that never fails to delight. #SpanishCroquettes #ChickenCroquettes #SpanishTapas #CroquetasDePollo #GourmetFood #AuthenticSpain #FrozenTapas #LaDespensaUAE #SpanishCuisine #TasteOfSpain #TapasTime #FoodieFavorites #EasyCooking #FrozenFoodie #lang1: Homemade Iberian Ham Croquettes – Authentic Spanish Gourmet Specialty Enjoy an authentic Spanish culinary experience with these homemade Iberian ham croquettes, crafted following traditional Spanish recipes to achieve a creamy interior and a perfectly golden, crispy coating. Their convenient cocktail-size format makes them ideal for tapas, appetizers, catering, and special gatherings. Prepared with authentic Iberian ham and a smooth artisanal béchamel sauce, they stand out for their rich and balanced flavor, bringing the true essence of Spanish gastronomy to every bite. Perfect as a starter, finger food, or accompaniment for Mediterranean-inspired gourmet occasions. Key Features Homemade croquettes made with Iberian ham Creamy filling with crispy golden coating Cocktail-size format ideal for sharing and appetizers Inspired by traditional Spanish recipes Perfect for tapas, events, and gourmet catering Frozen product ready to cook Ingredients Whole UHT milk, breadcrumbs (wheat flour, water, salt, olive oil, yeast), coating batter, wheat flour, serrano ham, butter, Iberian ham shavings, ham stock, sunflower oil, gelatin, onion, and salt. Allergens Contains gluten, milk, and celery. May contain traces of fish, crustaceans, mollusks, soy, mustard, sesame, and sulphites. Preparation Instructions Cook from frozen: Deep fry in abundant hot oil at 175–180°C for approximately 3–4 minutes until golden and crispy. Let rest for 1–2 minutes before serving to fully enjoy the creamy texture. An essential Spanish specialty for those who appreciate authentic flavors and artisan-inspired gourmet appetizers. #lang2: Croquetas Caseras de Jamón Ibérico – Especialidad Gourmet de Inspiración Española Disfruta de una auténtica experiencia gastronómica con estas croquetas caseras de jamón ibérico, elaboradas siguiendo la tradición culinaria española para conseguir una textura cremosa en el interior y un exterior dorado y crujiente. Su práctico formato tipo cóctel las convierte en una opción ideal para tapas, aperitivos, catering y reuniones especiales. Preparadas con auténtico jamón ibérico y una suave bechamel artesanal, destacan por su sabor intenso y equilibrado, ofreciendo el auténtico carácter de la gastronomía española en cada bocado. Perfectas como entrante, finger food o acompañamiento en propuestas mediterráneas y gourmet. Características principales Croquetas caseras elaboradas con jamón ibérico Interior cremoso y cobertura crujiente Formato cóctel ideal para compartir y aperitivos Inspiradas en recetas tradicionales españolas Perfectas para tapas, eventos y catering gourmet Producto ultracongelado listo para cocinar Ingredientes Leche entera UHT, pan rallado (harina de trigo, agua, sal, aceite de oliva, levadura), masa para rebozar, harina de trigo, jamón serrano, mantequilla, virutas de jamón ibérico, caldo de jamón, aceite de girasol, gelatina, cebolla y sal. Alérgenos Contiene gluten, leche y apio. Puede contener trazas de pescado, crustáceos, moluscos, soja, mostaza, sésamo y sulfitos. Modo de preparación Sin descongelar previamente: Freír en abundante aceite caliente a 175-180°C durante aproximadamente 3-4 minutos hasta obtener un acabado dorado y crujiente. Dejar reposar 1-2 minutos antes de servir para disfrutar mejor de su textura cremosa. Una especialidad imprescindible para quienes buscan auténtico sabor español y aperitivos elaborados con inspiración artesanal.