Bavette/Flap Steak BUNDLE

Bavette Bundle: 2-3 lb bavette/flap steak 5 lbs ground beef *grain finished The Bavette steak, also known as flap steak, is a long, flat and tender cut of meat that comes from the bottom sirloin, near the flank. It is a lean cut with a long, thin shape and a rich flavor, similar to the flavor profile of a flank steak. This steak is best cooked medium rare & cut diagonally against the grain.