Steamed Idlis with Vegetable Sambar

Parboiled Rice, Black Gram (Urad Dal), Fresh Seasonal Vegetables (Drumstick, Gourd, Tomatoes), Tamarind Paste, House Sambar Masala, Fresh Curry Leaves, and Mustard Seeds. Dietary & Allergen Details 100% Vegetarian. Naturally wheat-free and gluten-free recipe. Zero-oil, steamed, and completely gut-friendly option prepared fresh daily in a dedicated traditional line. Nutritional Information (Per Platter / 2 Idlis + Sambar) Energy (210 kcal), Protein (6.5 g), Carbohydrates (42.0 g), Of which Sugars (0.8 g), Fat (1.8 g), Saturated Fat (0.3 g) Approximate values. Natural variations may occur based on the daily traditional fermentation process.