Pasta Flowers

Our artisan pasta features stoneground Blue Beard Durum Semolina, a wheat variety that thrives in our arid desert climate. After mixing our durum flours with cold water, we extrude the pasta through a chilled bronze die to preserve all the flavor and goodness of the grain and use a slow-drying method to enhance the texture. From seed to plate, every step of our process is thoughtfully crafted to create a rich, mindful and delicious experience for you and your family. Flowers, also known as Campanelle in Italian, is a decorative pasta that's shape resembles a tiny, ruffled flower and will add a fancy touch to any dish. The sturdy shape holds up well under hearty meat or cream sauces, or robust tomato sauce. Arizona Grown | Small Batch | Non-GMO | Folic Acid Free