Garlic & Miso Hott Sauce (Firebowl x Heriot Hott)

Consistency Medium · Smooth Heat 7/10 · Building Acidity Layered · Fermented Sweetness Minimal · Savoury-led Fermented garlic and red miso yield savoury depth and complexity. Our signature base is complimented by the tangy acidity of cider vinegar. This Hott. sauce is heated by the fruity warmth of Scotch Bonnets and elevated by fiery ginger to liven the flavour profile. 150g Ingredients: Red Peppers, Scotch Bonnet, Ginger, Red Miso (7%) (Soya), Garlic (5%), Apple Cider Vinegar, Salt. Allergen information in Bold. Made in a kitchen which handles all allergens.