Darjeeling Black Tea

Descriptions : Darjeeling Black Tea is one of the world's most celebrated teas, grown in the pristine foothills of the Himalayas in the Darjeeling region of India. Known as the "Champagne of Teas," it is cherished for its exquisite aroma, delicate flavor profile, and exceptional quality. Carefully cultivated in the cool mountain climate and handpicked from premium tea gardens, this tea produces a bright amber infusion with a distinctive muscatel character—a unique sweet and fruity note that sets Darjeeling apart from other black teas. Its flavor is smooth, elegant, and well-balanced, complemented by subtle floral undertones and a refreshing finish. Rich in natural antioxidants, Darjeeling Black Tea is not only a delightful beverage but also a revitalizing daily companion. Whether enjoyed plain to appreciate its nuanced flavors or paired with light snacks, it offers a refined tea-drinking experience that beautifully reflects the purity, heritage, and charm of the Himalayan region. How To Brew : Heat water to 176-185°F/ 80-85° Take 1tsp/1.5gram of tea Pour the 200ml hot water over the leaves Let it steep for the recommended duration 3 min Strain and enjoy sipping your freshly steeped tea Ingredients : Black Tea Benefits : Natural Detox Drink Aids Weight Management Aids Digestion Strengthen Immunity