Fresh Edible Flowers - Calendula, Mixed

Calendula (Calendula officinalis) has mild-flavored petals and can be added to savory dishes including eggs, cheese, soups, salads, teas, poultry, and rice, as well as any sweets or cocktails. The whole flower measures 1 to 2.5 inches in diameter. All of our edible flowers are grown right here on our Pennsylvania organic farm!