Carrot Cake

Carrot Cake A gently spiced carrot cake, rich with freshly grated carrots and crunchy walnuts, finished with a generous layer of smooth cream cheese icing and a sprinkle of crushed walnuts. Ingredients: plain flour (gluten), sunflower oil, brown sugar, (egg), vanilla extract, carrot, walnut (nut), bicarbonate of soda, baking powder, ground cinnamon, ground ginger, salt, butter (milk), icing sugar, cream cheese. Allergens in brackets. Made in a bakery that handles milk, gluten, soya, nuts, sesame and eggs.