A5宮崎牛 特上肩ネック切り落とし Miyazakigyu Chuck Roll Neck / Chip (Kiri Otoshi) / JPN (500g)
This product is a 500g portion of A5 grade, BMS10+ quality 特上肩ロースネック from 宮崎牛, suitable for slow cooking to enhance flavor and texture.
- The meat is less fatty and has a tough texture but is flavorful and rich in collagen.
Specifications
- 300g
- A5宮崎牛 特上肩ネック切り落とし Miyazakigyu Chuck Roll Neck / Chip (Kiri Otoshi) / JPN (500g), A5宮崎牛 特上肩ネック切り落とし Miyazakigyu Chuck Roll Neck / Chip (Kiri Otoshi) / JPN (300g)
Variants (2)
- A5宮崎牛 特上肩ネック切り落とし Miyazakigyu Chuck Roll Neck / Chip (Kiri Otoshi) / JPN (500g) — 61.00 SGD — In stock
- A5宮崎牛 特上肩ネック切り落とし Miyazakigyu Chuck Roll Neck / Chip (Kiri Otoshi) / JPN (300g) — 30.50 SGD — In stock