كوستاريكـا طبيعية - جـيشـا 5485 (تقييم 87)
This is a Costa Rican coffee from the Jisha variety, processed aerobically and dried carefully, offering chocolate and honey notes with apple and pear undertones. Suitable for espresso and pour-over using v60.
- The coffee has a score of 87 points.
- It is described as having chocolate, honey, apple, and pear notes.
Specifications
- Size
- 200gm, 250gm
- Grind
- Whole Bean, Coarse (French Press/Cold Brew), Fine (Espresso/Aeropress), Medium (Drip/V60/Chemex/Pour-Over)
Variants (8)
- 200gm / Whole Bean — 75.00 AED — Out of stock
- 200gm / Coarse (French Press/Cold Brew) — 75.00 AED — Out of stock
- 200gm / Fine (Espresso/Aeropress) — 75.00 AED — Out of stock
- 200gm / Medium (Drip/V60/Chemex/Pour-Over) — 75.00 AED — Out of stock
- 250gm / Whole Bean — 90.00 AED — Out of stock
- 250gm / Coarse (French Press/Cold Brew) — 90.00 AED — Out of stock
- 250gm / Fine (Espresso/Aeropress) — 90.00 AED — Out of stock
- 250gm / Medium (Drip/V60/Chemex/Pour-Over) — 90.00 AED — Out of stock
AI Readiness
Good foundation, but some important product data is still missing.
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