ETHIOPIA | Alaka
This Ethiopian coffee from the Guji Zone is grown at altitudes of 1950-2150 MASL and is available for espresso or filter brewing.
- The description claims the coffee undergoes laborious hand sorting and is spread on drying tables for 10-12 days.
Specifications
- SIZE
- 250g
- ROAST
- Espresso, Filter
- GRIND
- Whole Beans, Espresso, Stovetop, Aeropress, Plunger, Pour Over
Variants (7)
- 250g / Espresso / Whole Beans — 24.00 AUD — Out of stock
- 250g / Espresso / Espresso — 24.00 AUD — In stock
- 250g / Espresso / Stovetop — 24.00 AUD — In stock
- 250g / Filter / Whole Beans — 24.00 AUD — In stock
- 250g / Filter / Aeropress — 24.00 AUD — In stock
- 250g / Filter / Plunger — 24.00 AUD — In stock
- 250g / Filter / Pour Over — 24.00 AUD — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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