Filets de thon à l’ail sauvage – Santa Catarina
These canned bonito fish from Santa Catarina, an island in the Azores, are line-caught and flavored with local herbs and plants.
- GREENPEACE awarded Santa Catarina a prize for sustainable fishing practices in 2011.
Specifications
- format
- 120G
- ingredients
- Thon, huile d'olive et ail
- origine
- Ile de Sao Jorge dans l’Archipel des Açores
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