MY ANGKONG'S NOODLES BY CLINTON PALANCA
This book explores Filipino-Chinese noodle traditions through family history, food writing, and recipes, tracing the influence of Chinese migration on Philippine cuisine.
- The book documents techniques, broth styles, and heritage dishes related to Filipino-Chinese households.
Variants (1)
- Default Title — 1700.00 PHP — In stock
AI Readiness
Good foundation, but some important product data is still missing.
72%