Urad Dal (Dhuli)
Urad Dal Dhuli is a creamy white lentil used in Indian cuisine for dishes like dals, soups, and idli batter, known for its mild flavor and soft texture.
- The description claims urad dal dhuli is a rich source of plant-based protein and dietary fiber.
- The description claims urad dal dhuli is high in potassium, magnesium, and iron.
Specifications
- Size
- 500 gm, 1 Kg
Variants (2)
- 500 gm — 130.00 INR — In stock
- 1 Kg — 240.00 INR — In stock
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