Ethiopia Kurupe - Natural Anaeróbico
This coffee is an heirloom variety, naturally processed in the Sidama region of Ethiopia at altitudes between 2,250 and 2,280 meters. It has a vanilla, jasmine, and red fruit flavor profile.
- The description mentions a specific processing method (natural anaerobic) and region (Sidama, Ethiopia).
Specifications
- Cantidad
- Bolsa de 200 gramos, Bolsa de 1kg
- En grano o molido
- En grano, Molido para Espresso, Molido para Italiana, Molido para Filtro, Molido para French Press/Cold Brew
Variants (10)
- Bolsa de 200 gramos / En grano — 18.00 EUR — In stock
- Bolsa de 200 gramos / Molido para Espresso — 18.00 EUR — In stock
- Bolsa de 200 gramos / Molido para Italiana — 18.00 EUR — In stock
- Bolsa de 200 gramos / Molido para Filtro — 18.00 EUR — In stock
- Bolsa de 200 gramos / Molido para French Press/Cold Brew — 18.00 EUR — In stock
- Bolsa de 1kg / En grano — 100.00 EUR — In stock
- Bolsa de 1kg / Molido para Espresso — 100.00 EUR — In stock
- Bolsa de 1kg / Molido para Italiana — 100.00 EUR — In stock
- Bolsa de 1kg / Molido para Filtro — 100.00 EUR — In stock
- Bolsa de 1kg / Molido para French Press/Cold Brew — 100.00 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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