Lok Lak Spice Blend 50g

La Plantation Lok Lak is a coarsely ground spice blend of Cambodian peppers and aromatics, used to enhance meat, tofu, and vegetable dishes.

• The blend includes black, red, and white Kampot pepper, red long pepper, lemon verbena berries, coriander, paprika, and star anise.
• The description claims that black Kampot pepper gives warmth, red adds a subtle sweetness, white brings fresh sharpness, and long pepper offers a lingering heat.
• The description claims that verbena pepper adds citrus notes, while coriander and star anise balance the flavor, and paprika enhances color and mildness.
• Lok Lak is a classic Cambodian dish featuring stir-fried beef cubes seasoned with local spices.