Using Fire Extinguishers In Food Processing And Handling Environments

Using Fire Extinguishers In Food Processing And Handling Environments

SKU: marcfext2f_vod
24.95 USD In stock Buy at Merchant

This course teaches employees about fire classes, appropriate extinguishers, and maintenance, focusing on the P.A.S.S. method.

  • The description claims that the course ensures team members know how to use a fire extinguisher in case of emergencies.

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Takes ~2 minutes. No storefront changes.