QUESOS VEGANOS. Sábado 11/04. De 11.00 a 13.30h
This course teaches how to make various vegan cheeses using natural ingredients, including fermented, fresh, and flavored varieties.
- The description claims that the course covers making different types of vegan cheeses.
Variants (1)
- Default Title — 55.00 EUR — In stock
AI Readiness
Good foundation, but some important product data is still missing.
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