Winter Supper Club: Chapter One

On Friday, June 12th, at 6.30pm, Crisp & Vale Catering invites you to Chapter 1 of our exclusive 5-part Supper Club series. We are transforming our stunning new French bistro-style space, Venue 105, for an intimate night of connection and culinary storytelling. This isn't just a dinner. It’s a social experiment for like-minded foodies who want to connect, share a table, and experience Christchurch dining in a completely new way. Tickets include: a welcome drink, canapes, a multi-course dining experience with a fully licensed bar of both French and local wines. (Vegetarian and GF options available on request- please let us know in the order notes before you checkout) Tickets are strictly limited.