Bluefin Tuna O-toro

Experience premium Bluefin Tuna O-toro—the richly marbled belly cut prized for its buttery texture, luxurious mouthfeel, and clean, delicate flavor.Available in convenient 1 lb., 3 lb., and 5 lb. bags. Each pound contains approximately 2–3 individual pieces, giving you flexible portions for serving and preparation.O-toro is ideal for sashimi, nigiri, tartare, poke, or a very brief sear. Its abundant natural fat creates the signature melt-in-your-mouth character that makes O-toro one of the most sought-after cuts of bluefin tuna.For the cleanest slices, keep the tuna well chilled and cut across the grain with a sharp knife. Pair with soy sauce, fresh wasabi, ponzu, citrus, or a small amount of sea salt so the tuna remains the focus.Cooking InstructionsRemove from the packaging before thawing under refrigeration. Serve chilled for sashimi or briefly sear the exterior while leaving the center rare.