Colombia El Indio - Single Origin Filter
Single Origin Filter - Colombia El Indio Limited release: we've only got a small amount of this one left, so it's here while stock lasts. When it's gone, it's gone. Process: Natural Variety: Caturra Altitude: 1500 - 2150 MASL Taste: Passionfruit, Plum, Rum & Raisin Chocolate About the Coffee Rather than one farm, El Indio is a blend of naturally processed coffees, all dried at the ASOPEP communal drying station. ASOPEP is made up of 175 coffee-farming families, so this is very much a team effort. Growers deliver their cherries to ASOPEP, where they're sorted by hand, fermented, then dried on raised beds or concrete patios until they're down to 11% moisture. Simple on paper, painstaking in practice. Home is Tolima, one of Colombia's most productive coffee regions, and one with a serious track record: for the last 10 years it has been represented at Cup of Excellence and at every competition the Colombian Coffee Federation runs. Not bad going. Natural Caturra, bold and fruit-forward. Expect passionfruit and plum up front, then a rum and raisin chocolate finish that's more dessert trolley than breakfast table. Barista Notes — Filter Bold, fruity and carrying a tropical rum sweetness, this lot is happiest starting at 1:15.5, a touch tighter than you might be used to. Ratio: 1:15.5 (15g to 232g water, or 18g to 279g) — the slightly tighter ratio adds body and mouthfeel, so the plum, rum and dark chocolate come through without drowning out the passionfruit acidity Time: 3:00–3:30 — natural Caturra carries more solubles and drains a little slower, and the extra time draws out the deeper fermented sugars and that raisin chocolate finish without any harshness Temp: 90–92°C — keeping it a bit lower looks after the passionfruit brightness and rum aromatics, so the fruit stays lively and dry, bitter alcohol notes stay out of the cup Single Origin coffee orders can take up to 1.5 weeks to be delivered. We roast them weekly and they sell out fast.
Specifications
- Size
- 1kg, 500g, 250g
- Whole Bean or Ground For:
- Whole Bean, Espresso, Stove Top, Aeropress, Drip Filter, Cold Brew, French Press, Percolator
Variants (24)
- 1kg / Whole Bean — 55.00 AUD — In stock
- 1kg / Espresso — 55.00 AUD — In stock
- 1kg / Stove Top — 55.00 AUD — In stock
- 1kg / Aeropress — 55.00 AUD — In stock
- 1kg / Drip Filter — 55.00 AUD — In stock
- 1kg / Cold Brew — 55.00 AUD — In stock
- 1kg / French Press — 55.00 AUD — In stock
- 1kg / Percolator — 55.00 AUD — In stock
- 500g / Whole Bean — 33.00 AUD — In stock
- 500g / Espresso — 33.00 AUD — In stock
- 500g / Stove Top — 33.00 AUD — In stock
- 500g / Aeropress — 33.00 AUD — In stock
- 500g / Drip Filter — 33.00 AUD — In stock
- 500g / Cold Brew — 33.00 AUD — In stock
- 500g / French Press — 33.00 AUD — In stock
- 500g / Percolator — 33.00 AUD — In stock
- 250g / Whole Bean — 18.00 AUD — In stock
- 250g / Espresso — 18.00 AUD — In stock
- 250g / Stove Top — 18.00 AUD — In stock
- 250g / Aeropress — 18.00 AUD — In stock
- 250g / Drip Filter — 18.00 AUD — In stock
- 250g / Cold Brew — 18.00 AUD — In stock
- 250g / French Press — 18.00 AUD — In stock
- 250g / Percolator — 18.00 AUD — In stock
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