Green Tomatoes

Green Tomatoes, Pound Green tomatoes provide vitamin C for immune support, vitamin K for healthy blood clotting, plus fiber for digestive health. Their firm texture and tangy flavor make them ideal for frying, grilling, roasting, or adding to fresh salads and salsas. Flavor Profile: Crisp and tart when raw, with bright acidity and a fresh, vegetal finish. Cooking softens their texture while bringing out a milder, slightly sweet flavor with a rich, tangy finish. Storage Instructions: Store at room temperature away from direct sunlight. Refrigerate ripe or cut tomatoes to preserve freshness. Regeneratively Grown | Harvested Fresh | Know Your Farmer. Know Your Food.™