Beth's Farm Kitchen

Beth’s Farm Kitchen, has been making artisanal, low-sugar, small-batch products such as jams, chutneys, and condiments, since 1981 in fertile Hudson Valley, NY. Owners, Jodie & Guillermo dedicated to honoring the craft of the farmers, by preserving their hard work - making exceptional foods and confections that celebrate the true taste of the local harvest. Hot Plum Chutney- Delicious chunky European plums with a dash of heat. True, mild spiced. Sailor's Delight Jam- Pears, Brandy, Vanilla - What a Delight! The Elder's Remedy Jam- Fancy, marmalade-like jam, made with elderberries, lemons, and oranges. Garlic Rosemary Jelly- Original glaze king for ribs, chops, chicken, and must-have with any cheeseboard or charcuterie. Strawberry Rhubarb Jam- The sweet goodness of local strawberries and the tart flavor of rhubarb makes this tango our best seller for 40 + years! • Vegan • Gluten-Free • No artificial colors or flavors • No artificial sweeteners • 2 oz Jar (gift and travel size)