Balinese Mie Goreng

Inspired by the streets of Seminyak is our plant-based take on the humble but oh-so-tasty mie goreng. Now with a vibrant new veg mix, it comes loaded with colour, texture and flavour, seasoned with kecap manis and sambal oelek. Spice Level: Medium 🌶️🌶️ Ingredients: Wheat Noodles (37%) (Wheat Flour, Water, Salt, Colour (100)), Water, Plant Protein Pieces (7%) (Structured Vegetable Protein (Isolated Soy Protein, Tapioca Starch, Sodium Alginate, Calcium Carbonate, Glucono Delta Lactone)), Baby Corn Spear (Baby Corn Spear, Water, Salt, Acidity Regulator (Citric Acid)), Carrot (4.5%), Onion, Spring Onion (3.5%), Red Capsicum, Minced Garlic, Minced Ginger, Kecap Manis (2.5%) (Contains Soy, Wheat, Sulphites), Kale, Red Cabbage, Tomato Sauce, Sesame Oil (Contains Soy), Dark Soy Sauce (1%) (Contains Wheat), Sambal Oelek (1%), Vinegar Powder, Olive Pomace Oil, Soy Sauce, Maple Syrup, Yeast Extract, Salt, Sriracha Sauce, Black Pepper, White Pepper. Allergen Contains: wheat, gluten, soy, sulphites, sesame Allergen May Contain: lupin, milk, peanut, almond, Brazil nut, cashew, hazelnut, macadamia, pecan, pine nut, pistachio, walnut. Nutritional Information: Average quantity per serve: 350g Energy: 1900kJ / 455Cal Protein: 31.3g Fat,total: 9.5g - saturated: 2.1g Carbohydrate: 56.5g -sugar: 12.9g Dietary Fibre: 8.8g Sodium: 2080mg Calcium: 278.7mg Iron: 12mg Vitamin B12: 0.5μg Average quantity per serve: 100g Energy: 544kJ / 130Cal Protein: 8.9g Fat,total: 2.7g - saturated: 0.6g Carbohydrate: 16.1g -sugar: 3.7g Dietary Fibre: 2.5g Sodium: 593mg Calcium: 79.6mg Iron: 3.4mg Vitamin B12: 0.1μg