Lee Kum Kee XO Sauce 7.8 oz – Premium Seafood Chili Sauce for Stir Fry & Noodles

Lee Kum Kee XO Sauce is a premium Hong Kong-style gourmet condiment made with high-quality dried scallops, shrimp, and cured ham. Known for its rich umami flavor and savory depth, it is often referred to as the “caviar of the East.” Perfect for elevating everyday dishes, just one spoonful adds intense flavor to fried rice, noodles, stir-fry, and seafood dishes. ⭐ Key Features Made with premium scallops, shrimp, and ham Rich umami flavor with mild spiciness Versatile use: stir fry, noodles, rice, dipping sauce Trusted Lee Kum Kee quality 🍜 How to Use Mix with noodles for instant flavor boost Add to fried rice for restaurant-style taste Stir-fry with vegetables, beef, or seafood